Golf Courses

Wipes for Golf Courses & Country Clubs

Golf courses and country clubs juggle a lot of shared touchpoints — a golf cart fleet, pro shop counters, clubhouses, locker rooms, dining and grill areas, and bag-drop and starter stations. Keeping carts and high-traffic surfaces clean between rounds and rentals is part of running the club. Wipes.com supplies bulk disinfecting and sanitizing wipes for golf and country club operations.

Our disinfecting wipes are EPA-registered and used to kill bacteria and viruses on hard, non-porous surfaces when used as directed — golf cart steering wheels and hard seating, pro shop counters, door handles, locker-room surfaces, and clubhouse tables. Always follow the label directions and keep the surface visibly wet for the full contact time.

For the clubhouse grill, snack bar, or dining-prep areas, use our CleanQix No-Rinse Food Contact Surface Disinfecting Wipes, designed for hard, non-porous food-contact surfaces with no rinse required when used according to the directions for disinfection.

Keep a dispenser at the cart barn, pro shop, and clubhouse, and stock sanitizing hand wipes for staff and golfers. Order in bulk by the case, 10-case, or pallet — 10 or more cases ship free — with PO/quote options.

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Frequently Asked Questions

What wipes do golf courses use?
EPA-registered disinfecting wipes are used on hard, non-porous surfaces — golf carts, pro shop counters, locker rooms, and clubhouse tables — when used as directed. For the grill or dining prep areas, a food-contact-labeled product like CleanQix is the right choice.

How do I clean golf carts between rentals?
Wipe the steering wheel, hard seating, and handles, keep each surface visibly wet for the full contact time on the label, and use one wipe per cart. A dispenser at the cart barn makes turnaround quick.

Can the wipes be used in the clubhouse grill or kitchen?
For food-contact surfaces, use CleanQix, which is designed for food-contact surfaces with no rinse required when used according to the directions for disinfection. A standard surface disinfectant shouldn't be used on food-contact surfaces unless its own label allows it.

Do you offer bulk and club pricing?
Yes — case, 10-case, and pallet quantities with wholesale pricing, recurring shipments, and PO/quote options. Ten or more cases ship free.